A fabulous evening was enjoyed at Tanners. We were welcomed with a Crement Bourgne sparkling burgundy, we were then treated to an interesting selection of both German and Franch wines from Rieslings, to a Chablis style Macon and who knew Germany produced red wine!? We tried an interesting Pinot Noir from Baden with a French comparison from Bourgogne. Accompanying the wines we had a delicious selection of cheeses, french bread, pretzels and grapes.
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